The Taylor XC220S is known for its compact size and efficient design, primarily used for making frozen yogurt, ice cream, or other frozen desserts. This machine is appreciated for its user-friendly operation, high production capacity relative to its size, and durable construction. It often features advanced cooling technology and precise temperature control, ensuring consistent product quality. Additionally, its portability and ease of maintenance make it a popular choice for businesses with space constraints or mobile operations.
Overall Length (without forks): Approximately 218 inches
Turning Radius: Approximately 162 inches
Performance:
Load Capacity: Approximately 40,000 lbs
Travel Speed (loaded): Approximately 17 mph
Lifting Speed (loaded): Approximately 60 fpm (feet per minute)
Tires:
Type: Pneumatic
Front Tire Size: 12.00 x 24
Rear Tire Size: 12.00 x 20
Fork Specifications:
Length: Varies
Width: Approximately 10 inches
Thickness: Approximately 3 inches
Operator Compartment:
Seat: Adjustable with suspension
Controls: Ergonomic, multi-functional joystick
Visibility: Enhanced operator visibility design
Safety Features:
LED Work Lights
Automatic Fork Leveling
Reversing Camera
Anti-slip Step Plates
Additional Features:
Weather Resistant Cab
Hydraulic Control System
Digital Load Indicator
Hamre Equipment Co. Inc. Lee Hamre: 530-918-4445 3930 Esplanade Chico, CA 95973
FINANCING
All finance rates, terms, and conditions are subject to approval and may change without prior notice. Rates are provided for informational purposes only and are not guaranteed. Final rates and terms will depend on creditworthiness, market conditions, and other factors at the time of application.
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